MOUNTAIN CANCHA CORN



Product Features


Mountain cancha corn, it is another variety of starchy corn, dry grain with a good-sized, flat and long, yellowish-creamy. It is a popular garnish in the Andean gastronomy and it is used in dishes such as Peruvian ceviche.

Packing: bags of 25 kg and 50 kg or as per customer requirement.


Back to catalog